Wimshul Cooks and the Wimbledon Synagogue Community Cookbook have been getting a little press coverage recently.
An article entitled “Desert Island Texts” by Wimshul Cooks’ Miriam Edelman appeared in Jewish News last week. Click here to read it.
We’re also written up in this week’s Wimbledon Guardian – “Cookbook published after popularity of Jewish community cooking blog” –newspaper available on Thursday 23rd April – already online.
You can also catch up with the growing number of reader reviews here.